Carrots with thyme, cumin and orange butter

Wash the thyme stalks in hot water for 20 seconds. When cool enough to handle, strip the leaves off the stalk. In a food processor, whizz the thyme leaves, the cumin seeds and orange zest together with the butter. Lay out a 30cm square piece of greaseproof paper on a work surface and scoop the butter on to the middle. Roll one edge up over the butter as if you were trying to fold the paper in half, and with your hands shape the butter into a cylinder shape as best you can. Wrap the butter up in the paper, twist the ends so the package looks like a Christmas cracker and place in the fridge to set.

Steam the carrots for 10 minutes and, once cooked, toss in a warm bowl with some slices of the thyme, cumin and orange butter.


Anonymous said...

hello there and thank yyou forr your ijfo – I have definitely picked
up anything new from right here. I did however expertise some
technical points using this site, since I experienced
to relowd the website a lot of times previous to I could get it to load correctly.
I had bee wondering if your web hosting is OK? Not that I amm complaining, but sluggish loading instaances times
will very frequently affect your placement iin google annd could damage yopur high quality score if advertising aand marketing with Adwords.
Anyway I am adding this RSS tto my e-mail and can look out for a llot
more of your respective intriguing content.
Make sure you update this again soon.

Also visit my weeb blog :: Tech Updates

Anonymous said...

smokeless cigarettes, e cigarette, electronic cigarettes, buy electronic cigarette, smokeless cigarettes, vapor cigarette